The initial startup up rules are basically the same for the full-time gas refrigerator user as they are for those who supplement with gas:
- Don’t fill up the fridge with any food or liquids that are not already cold or frozen.
- Keep the door of the fridge closed as much of the time as possible.
- Set the temperature setting to the maximum.
Make sure you adhere to the above rules when you bring groceries home from your regular shopping trips. It is always best to load the food goods in smaller amounts. Try to do this at timed intervals. Ambient temperature food should be loaded at no more than 10 pounds every 2 hours. Also, make sure to stabilize your temperature and thermostat setting. Keep your eye on the refrigerator interior temperatures. In a gas refrigerator, the thermostat setting will mostly affect the refrigerator compartment temperatures. The freezer will not have a thermostat.
Temperature setting is accomplished by the thermostat that is at the very bottom on the outside front near or behind the kick plate. The control panel is labeled with numbers that are merely a reference and do not correspond with the actual temperature.
Whether you go with a gas refrigerator part-time or full-time, Warehouse Appliance is here to help and answer any of your questions. If you're thinking about purchasing a propane refrigerator or have questions about the one you already own, call the gas appliance experts at Warehouse Appliance today at 928-636-1955. Learn more at http://warehouseappliance.com.
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